September 6: Culinary Tour for Four | Dine Like a Food Writer with Mark Antonation
Value: $300
Donated By:
Mark Antonation
Description:
Dine Like a Food Writer with Mark Antonation, former food editor at Westword, through a restaurant crawl on Federal Boulevard in Denver.
Restaurants include O Lien Kitchen Vietnamese Restaurant, known for food from Hue in central Vietnam, offering dishes seldom found in other Denver restaurants; Suvipa Thai, which serves homey, handmade Thai cuisine; and Star Kitchen, where delicious Cantonese seafood is on the dinner menu.
Meet at the first restaurant at 6 p.m. on Friday, September 6. Participants can order and pay for drinks separately; food items are included, as is Mark's extensive knowledge of the cuisines and dishes being tasted.
Restrictions:
Three Federal Blvd. Restaurants Details:
- Restaurant 1: Appetizer sampler platter at O Lien Kitchen Vietnamese Restaurant (781 S Federal Blvd.). O Lien Kitchen serves food from Hue in central Vietnam, offering dishes seldom found in other Denver restaurants. (value: $20 including tax and tip)
- Restaurant 2: Papaya salad, curry puffs, and tod mun pla at Suvipa Thai (1015 S. Federal Blvd). Suvipa serves homey, handmade Thai cuisine. (value: $45 with tax and tip)
- Restaurant 3: Crispy salt & pepper whole flounder and lobster in XO sauce at Star Kitchen (2917 West Mississippi Ave.). Star Kitchen is famous for its dim sum, but the dinner hour promises delicious Cantonese seafood. (value: $110, including tax and tip)
Thank you for being a part of the 2024 Denver Food + Wine Festival Dine Out auction!
